Let’s talk about clean meat
Posted on September 30, 2018 by Sally Thompson
Clean meat? Me? “Clean meat” is here. It’s real. It’s a thing. Meat grown from in vitro animal cell cultures rather than from slaughtered animals. Widespread availability may be a way off as the product is refined and scaled up, but clean meat will soon be a talking point in our discussions with the public about animal farming and plant-based eating. Development is on a fast track, spurred by investment from technology firms and some of the largest food companies in the world. It’s a...
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