The Open Philanthropy Project’s “Impact Investing for Farm Animals” newsletter describes the surge of investing by the private sector in plant-based meat and dairy alternatives and cell-grown meat. The article outlines investment funding for animal-alternative start-ups and provides a series of informative graphic maps in “The Alt-Protein Landscape Evolution January 2018–March 2019” of more than 250 companies, nonprofits, and academic labs that are developing, financing, and supplying ingredients for processing or promoting plant- and cell-based proteins.
- Companies creating, investing in, and manufacturing alternative proteins
- Companies investing in alternative dairy
- Types of dairy alternatives
- Alternative protein resources