4:00 p.m. to 5:00 p.m. PT / 5:00 p.m. to 6:00 p.m. CT / 7:00 p.m. to 8:00 p.m. ET

The first four classes will include information about how certain foods and nutrients work to promote or discourage growth of cancers of all types, including breast cancer, along with demonstrations of simple recipes that can be easily re-created at home. The final class focuses specifically on foods relevant to breast cancer risk reduction and survival.