Blog

Celebrating 10 Years Supporting the Vegan Movement

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VegFund is celebrating! If we lit a candle on our (vegan) birthday cake for every outreach event that we’ve funded, we’d be blowing out nearly 5,000 candles! So take a big breath! It’s 2019, and VegFund is commemorating its 10th year of supporting vegan outreach. Launched from a single act of compassion in 2008, VegFund and our global activist network has grown to include more than 2,000 activists in 50 countries around the world. Now, if we lit a candle on that birthday cake to...

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2017 – Year of the vegan

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We’ve seen so much progress in the vegan world over the past twelve months that it’s safe to say that 2017 was the year that veganism went mainstream. And that makes 2018 an exciting year to advocate for veganism! A quick look at Google Trends shows a marked growth of interest in veganism over the past two years. Plant Based News recently reported on a study by market analyst, GlobalData Retail supporting this trend. Molly Johnson-Jones, senior analyst noted, “I don’t think it’s a fad....

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Celebrate World Vegan Day

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Looking for outreach ideas to mark World Vegan Day? Why not host a screening of The Last Pig? World Vegan Day, November 1st is an ideal time to raise AR awareness in your community (or any time in November). VegFund is eager to support animal rights activists like you in sharing this powerful film in communities across the globe! The film has just finished screening at independent theaters and on the festival circuit and is now available for community screenings. Read on to find out more about the film...

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Food, glorious food!

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“From Grant-Based Activism to a Plant-Based Career” As vegans, we celebrate plant-based foods as delicious, healthful, ethical, and compassionate. Plant-based foods are now one of the fastest-growing segments of the food-service industry. If you’ve ever entertained thoughts of working in the area of vegan food service, read on! Last month, Liz Gary, founder of the New Options Food Group in San Diego and former VegFund grantee joined us to present our third activist training webinar “From Grant-Based Activism to a Plant-Based Career.” Liz shared her experience in the vegan food business...

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