7:00 p.m. to 9:00 p.m.
High-quality nutrition program by the Physicians Committee for Responsible Medicine, brought to you by Dr. Heleen Roex, certified Food for Life instructor. Providing research-based nutrition information combined with cooking demonstrations and tastings. Limited places. Learn the scientifically-proven, powerful health effects of plant-based nutrition, especially in relation to heart disease, type 2 diabetes, osteoporosis, blood pressure, bodyweight, autoimmune diseases, cholesterol, cancer… just to name a few. Dr. Roex will guide you through a series of informative, research-based nutrition seminars with practical know-how to get you on your way to a healthier life.
Volunteers needed! If you’re interested in helping out at this event, please contact firstname.lastname@example.org.
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